High-end and Michelin-starred food pubs are in steep growth and rude health, a trend shown on this year’s Estrella Damm Top 50 Gastropubs list.
We were in great company at the awards lunch this week and were proud winners of the ‘One to Watch’ award for 2017.
Nicholas Robinson, Top 50 Gastropubs editor, said: “The list has been around for close to a decade now and it has never been so diverse.
“Gastropubs in the UK are the backbone of accessible and high-quality food, which is why we have seen such steep growth in the category.
“Every region now has a handful of great food pubs within easy reach that Brits can count on for a superb meal, prepared by chefs whose skills wouldn’t be out of place in the world’s best restaurants.”